Description
Stew with Pearl Barley is a variation of a traditional Goulash from Hungary produced by LyoFood.
The meal is prepared according to a well-balanced recipe from tender pork meat, pearl barley, carrots, green peas, and parsley roots, with onions, wheat flour, canola oil, and spices. The serving is cooked before freeze-drying and made from 100% natural ingredients without extra sugar, palm oil, or artificial additives.
The dish is best served hot and supplies all the energy and nutrients you need from a delicious, healthy, and well-balanced meal for all in and outdoor activities. The food is edible straight from the packet as it replaces the pot and the serving plate.
The meal is prepared according to a well-balanced recipe from tender pork meat, pearl barley, carrots, green peas, and parsley roots, with onions, wheat flour, canola oil, and spices. The serving is cooked before freeze-drying and made from 100% natural ingredients without extra sugar, palm oil, or artificial additives.
The dish is best served hot and supplies all the energy and nutrients you need from a delicious, healthy, and well-balanced meal for all in and outdoor activities. The food is edible straight from the packet as it replaces the pot and the serving plate.
